Manejo pré-abate de ovelhas de descarte: perdas de peso corporal, qualidade da carne e comportamento animal / Pre-slaughter management of discard ewes: body weight losses, meat quality and animal behavio

Objetivou-se com este estudo conhecer o comportamento de ovelhas da raça Santa Inês em diferentes estágios fisiológicos durante o manejo pré-abate, assim como a perda de peso corporal, valores de hematócrito do sangue das mesmas e a qualidade da carne. Utilizaram-se 21 ovelhas de descarte, que foram distribuídas nos respectivos tratamentos: T1 = ovelhas que permaneceram por 60 dias em lactação com seus respectivos cordeiros e abatidas um dia após o desmame dos mesmos; T2 = ovelhas que permaneceram por 60 dias em lactação com seus respectivos cordeiros e mais um período aproximado de 30 dias sem os cordeiros e posteriormente foram abatidas; e T3 = ovelhas que permaneceram por 60 dias em confinamento e que não pariram durante o ano. O peso das ovelhas após o transporte foi menor para as do tratamento 1 em comparação às do tratamento 2. Os valores de hematócrito no sangue das ovelhas antes do transporte, após o mesmo e após o jejum dos animais no curral de espera não diferiram entre si, com valor médio de 58,50%. Concluiu-se que a qualidade da carne proveniente de ovelhas de descarte em diferentes estágios fisiológicos não é alterada pelo manejo pré-abate, quando realizado de maneira correta (evitando o estresse animal), quanto ao pH da carne.

The aim of this study was to know the behavior of Santa Inês ewes in different physiological stages during the pre-slaughter management, as well as their body weight loss, blood hematocrit values and meat quality. 21 discard ewes were used, arranged into the following treatments: T1 = ewes which remained in lactation for 60 days with their respective lambs and slaughtered one day after weaning; T2 = ewes which remained in lactation for 60 days with their respective lambs and one more period of approximately 30 days without the lambs and afterwards slaughtered; and T3 = ewes which remained in confinement for 60 days and did not give birth during the year. The weight of ewes after transportation was lower for T1 in comparison with T2. Blood hematocrit values of ewes before and after transportation and after fast in the waiting pen were not different among the treatments, with mean value of 58.50%. We concluded that the quality of meat of discard ewes in different physiological stages is not altered by pre-slaughter management, when correctly performed (avoiding animal stress), concerning meat pH.

Aceitação sensorial e composição centesimal da carne de ovelhas abatidas em diferentes estágios fisiológicos / Sensorial acceptance and centesimal composition in the meat of ewes slaughtered in different physiological stages

Estudaram-se a composição centesimal do músculo Longissimuslumborum e a aceitação sensorial do músculo Longissimus thoracis, provenientes de ovelhas de descarte da raça Santa Inês, abatidas em distintos estágios fisiológicos. Foram utilizadas 21 ovelhas, distribuídas nos seguintes grupos: OL = ovelhas que permaneceram por 60 dias em lactação com seus respectivos cordeiros e que foram abatidas um dia após o desmame deles; OSC = ovelhas que permaneceram por 60 dias em lactação com seus respectivos cordeiros e mais um período aproximado de 30 dias sem os cordeiros e que, posteriormente, foram abatidas; e ONP = ovelhas que não pariram durante o ano. Os teores de proteína e de cinzas da carne ovina foram semelhantes entre os grupos experimentais, e os valores de umidade e de gordura da carne diferiram entre os grupos. Não houve diferença significativa na aceitação sensorial da carne, segundo os grupos. Concluiu-se que o abate de ovelhas de descarte em diferentes estágios fisiológicos promove alteração na composição centesimal, quanto ao teor de gordura e de umidade da carne, e que não há diferença da aceitação sensorial da carne, de acordo com os grupos experimentais.

The objective of this research was to know the centesimal composition of the Longissimus lumborum muscle and the sensorial quality of the Longissimus thoracis muscle, proceeding from Santa Inês discard ewes slaughtered in distinct physiological stages. 21 ewes were used, arranged into the following groups: EL = ewes which remained in lactation for 60 days with their respective lambs and slaughtered one day after weaning; EWL = ewes which remained in lactation for 60 days with their respective lambs for one more period of approximately 30 days without the lambs and slaughtered afterwards; and ENC = ewes which did not give birth during the year. Protein and ashes contents of the sheep meat were close to each other among experimental groups; however, moisture and fat values of the meat were different among them. Significant difference was not found in the sensorial evaluation of the meat proceeding from the distinct groups. It is concluded that the slaughter of discard ewes in different physiological stages promotes alteration in the centesimal composition of the meat concerning its fat and moisture content and there is no difference in the sensorial quality of the meat in the distinct experimental groups.

Coloração da gordura e qualidade da carne de ovelhas de descarte abatidas em distintos estágios fisiológicos / Fat coloring and meat quality of culling ewes slaughtered at distinct physiological stages

Avaliaram-se a qualidade física do músculo Longissimus lumborum de ovelhas de descarte da raça Santa Inês, abatidas em diferentes estágios fisiológicos, a cor da gordura subcutânea desse músculo e as possíveis correlações entre as variáveis de qualidade da carne. Utilizaram-se 21 ovelhas, distribuídas nos seguintes tratamentos: T1= ovelhas que permaneceram por 60 dias em lactação com seus respectivos cordeiros e abatidas um dia após o desmame das crias; T2= ovelhas que permaneceram por 60 dias em lactação com seus respectivos cordeiros e mais um período aproximado de 30 dias sem os cordeiros e posteriormente abatidas; e T3= ovelhas que não pariram durante o ano. A cor da carne e da gordura subcutânea não foram influenciadas pelo estágios fisiológico dos animais no momento do abate, com exceção da luminosidade da carne (T1= 41,13; T2= 37,56 e T3= 38,12 L*). A qualidade física da carne apresentou pouca variação entre os tratamentos, porém a força de cisalhamento (T1= 4,08; T2=2,86 e T3=2,35 kgf/cm²) e as perdas por cocção (T1=31,97; T2=35,70 e T3= 31,91 por cento) da carne diferiram entre os tratamentos. Não se observou alta correlação entre a maioria das características avaliadas.

The physical quality of the Longissimus lumborum muscle of Santa Inês culled ewes slaughtered at different physiological stages was evaluated as well as the color of the subcutaneous fat of the same muscle, and the correlations between meat quality traits. Twenty-one ewes were randomly allotted in the following treatments: T1= ewes which remained in lactation for 60 days with their respective lambs and slaughtered one day after weaning of the lambs; T2= ewes which remained in lactation for 60 days with their respective lambs, followed by an additional period of 30 days without the lambs and slaughtered afterwards; and T3= non pregnant ewes. The colors of meat and subcutaneous fat were not influenced by the physiological stage of the animals at the moment of slaughtering, except meat luminosity (T1= 41.13; T2= 37.56 and T3= 38.12 L*) . The physical quality of the meat presented little variation between treatments; however, shear force (T1= 4.08; T2=2.86 and T3=2.35 kgf/cm2) and losses by cooking (T1=31.97; T2=35.70 and T3= 31.91 percent) were affected by treatments. No high correlation between most of the evaluated traits was observed.

Cor, capacidade de retenção de água e maciez da carne de cordeiro maturada e injetada com cloreto de cálcio / Colour, water holding capacity and tenderness of lamb aged and injected with calcium chloride

Os músculos Biceps femoris, Longissimus e Triceps brachii submetidos aos efeitos do tempo de maturação e da injeção com cloreto de cálcio de cordeiros Morada Nova foram estudados quanto às características de cor, capacidade de retenção de água e maciez. Os cordeiros foram abatidos ao atingirem 25kg de peso vivo. Os músculos apresentaram diferenças na cor (luminosidade-L*, teor de vermelho-a* e teor de amarelo-b*) 24 horas após o abate. A maturação tendeu a escurecer a carne. O cloreto de cálcio não modificou a cor das carnes provenientes dos músculos Longissimus e Triceps brachii, entretanto as do Biceps femoris apresentaram-se mais vermelhas quando receberam cloreto de cálcio. Quanto à capacidade de retenção de água, a maturação afetou as carnes do Triceps brachii, mas não influenciou as carnes dos músculos Biceps femoris e Longissimus. O cloreto de cálcio não modificou a capacidade de retenção de água dos músculos avaliados. A maturação influiu sobre a maciez do Biceps femoris e do Longissimus

Biceps femoris, Longissimus and Triceps brachii muscles from Morada Nova lambs were submitted to ageing and calcium chloride injection. Colour, water holding capacity and tenderness were studied. Lambs were slaughtered weighting 25kg.. The muscles presented differences in colour (lightness-L*, redness-a* and yellowness- b*) 24 hours after rigor mortis instalation. Ageing intensified redness of the meats. Calcium chloride did not modify the colour of Longissimus and Triceps brachii, however, Biceps femoris became more redness after receiving calcium chloride. In relation to water holding capacity, ageing affected meats from Triceps brachii. However, it did not affect Biceps femoris and Longissimus. The calcium chloride didn't modify the water holding capacity of the muscles. Ageing influenced tenderness of Biceps femoris and Longissimus

[Evaluation of the therapeutic activity of fluconazole in acute experimental infection caused by Trypanosoma cruzi]. / Avaliação da atividade terapêutica do fluconazol na infecção aguda, experimental, pelo Trypanosoma cruzi.

On hand of information that fluconazole can inhibit Trypanosoma cruzi, infection, an experimental investigation in acutely infected mice treated with 200 mg/kg daily of this drug during one month was carried out. Parasitemia patency, blood culture, sub-inoculation and histologic examination were the parameters used to evaluate the potential therapeutic activity of the drug. The results did not confirm the hypothesis, but it would be desirable to conduct new trials with this and other imidazole compounds.

[Evaluation of the therapeutic activity of itraconazole in chronic infections, experimental and human, by Trypanosoma cruzi]. / Avaliação da atividade terapêutica do itraconazol nas infecções crônicas, experimental e humana, pelo Trypanosoma cruzi.

Other authors have demonstrated that itraconazole has antiparasitic activity against Trypanosoma cruzi both in vitro and in animal acute infection. Because of these observations, we decided to evaluate the chronic phase of this protozoal disease, since it is the most important form under a clinical and assistential point of view. We studied an infected mouse model as well as human cases of Chagas' disease. One hundred mg/kg/day by gastric tube, and 100 or 200 mg/day orally were given, respectively, during three months, without showing any beneficial effect, at least with the adopted methods.

[Xenodiagnosis in Chagas disease: influence of the triatominae sex]. / O xenodiagnóstico na doença de chagas: influência do sexo dos triatomíneos.

We evaluated, comparatively, the performance of female and male Triatoma infestans in the 5th instar of development, in xenodiagnosis for Chagas' disease. Xenodiagnosis were done in 40 patients with chronic infectans. For each diagnosis 20 nymphs female and 20 nymphs males were used, which were weighed immediately before and after the meal. Intestinal contents were examined about 20, 30, 60 and 90 days after the xenodiagnosis application. The females and males ingested the mean of 230 and 210 mg of blood, respectively. The results revealed positivity of 15 (37.5%) out of 40 xenodiagnosis, but any of the positive tests show 100% of the nymphs, female and/or male infected by T. cruzi. The females ingested significantly more blood than the males; this is coincidental with the higher female positivation to T. cruzi here observed. Our results suggest that the female nymphs seem able to increase the sensibility of the xenodiagnosis for chronic patients with Chagas' disease being necessary further studies are necessary to confirm this hypothesis.

Novo processo para triagem de medicamentos na infeccao experimental pelo Trypanosoma cruzi / New process for screening of drugs in experimental infection with Trypanosoma cruzi

E proposto processo para triagem da capacidade terapeutica de medicamentos na infeccao experimental pelo Trypanosoma cruzi. O metodo tem base no emprego de triatomineos parasitados que se alimentam, decorridos periodos diferentes para haver compatibilizacao com niveis sanguineos, em camundongos aos quais foi administrado o farmaco sob apreciacao; assim, o tubo digestivo do hemiptero participara como estrutura propicia a avaliacao. Em observacao inicial, ocorreu utilizacao do benzonidazol, que se mostrou apenas parcialmente ativo, pelo menos de acordo com a maneira de execucao do novo procedimento.

[New process for screening of drugs in experimental infection with Trypanosoma cruzi]. / Novo processo para triagem de medicamentos na infecção experimental pelo Trypanosoma cruzi.

We propose a screening process for detection of therapeutic activity of drugs against experimental infection with Trypanosoma cruzi. It is based on the use of infected triatominae that are fed on mice which have received the study drug. Blood meals are made at different time schedule in order to adapt with serum drug levels. The digestive tube of the hemiptera will, thus, work as a suitable structure for examination. In a initial observation, benzonidazole was used, and was shown to be only partially active at least in the conditions of this new procedure.

Tentativas de criacao de triatomineos em laboratorio por meio de alimentacao "in vitro" / Attempts for cultivation of triatominae in laboratory through \"in vitro\" feeding

Para simplificar a criacao de triatomineos em laboratorio, necessaria, por exemplo, a execucao do xenodiagnostico e em estudos de carater biologico, foi tentada alimentacao "in vitro", mediante emprego de sangue, citratado ou desfibrinado, de galinhas abatidas em matadouro avicola. Para avaliacao da eficacia desse proposito, observacoes de duas naturezas, com Triatoma infestans, tiveram lugar, atraves das seguintes medidas; a) analise do encadeamento de estadios nifais sucessivos e da exequibilidade de satisfatorios acasalamentos, oviposicao fertil e adequada reproducao; b) apreciacao da infectividade e da viabilidade do Trypanosoma cruzi nos insetos. Como conclusao, ficou evidente que, a despeito da facilitacao operacional, o intuito nao conduziu ao exito desejado, ja que o procedimento classico, usado como controle, mostrou-se sempre superior.

[Attempts to culturing triatominae in the laboratory using "in vitro" feeding]. / Tentativas de criação de triatomíneos em laboratório por meio de alimentação "in vitro".

In order to simplify breeding of triatominae in the laboratory, for performing xenodiagnosis and other biologic studies, we tried to feed the insects "in vitro" with citrated or defibrinated blood from commercially abated chicken. Two types of efficacy observations were carried out with Triatoma infestans: a) analysis of the chaining of successive nymphal stages, viability of satisfactory matching, fertile oviposition and adequate reproduction; b) assessment of viability and infectivity of Trypanosoma cruzi in the insects. As a conclusion, it became evident that, despite operational easiness, the objectives were not achieved, since the classical procedure used as the control, was always superior.

[Viability of Trypanosoma cruzi in sugar cane juice]. / Observações sobre a viabilidade do Trypanosoma cruzi no caldo da cana.

In Catolé do Rocha, State of Paraíba, Brasil several people were concomitantly contaminated by Chagas' disease and had the acute form of the infection. Because of this event, the hypothesis that Trypanosoma cruzi might have been transmitted by the digestive route, through the ingestion of accidentally contaminated sugar cane juice, was made. In the present study, we verified that the parasite has remained viable for four hours in the liquid, at room temperature. We have also demonstrated that, after one hour, it was capable of promoting infection in one mouse, by gastric tube administration. These observations enhance the interest on this alternative mechanism of disease transmission.

[Effect of cyclosporin and prednisone on the acute phase of experimental infection of mice by Trypanosoma cruzi]. / Influência da ciclosporina e da prednisona na fase aguda da infecção experimental de camundongos pelo Trypanosoma cruzi.

The relations between immunosuppression and human or experimental infection by Trypanosoma cruzi have recently been the subject of great interest, specially because of the wider use of drugs acting on immunity and of organ transplantation programs, now in frank expansion. The use of cyclosporin turned necessary to know adequately its interactions with T. cruzi parasitosis, and this has been the objective of the present study, regarding the acute phase in mice, in comparison to the use of prednisone. It was verified that cyclosporin, alone or associated to the corticosteroids, promotes and enhancement of the parasitosis, as shown by the assessment of parasitemia, the amount of amastigote forms in the heart and the severity of cardiac inflammation. Such observations may be useful in clinical practice, calling the attention for necessity of a strict control of such cases an eventually the use of an antiparasitic agent.

[Use of immunosuppressed mice in an attempt to improve the diagnosis of infection by Trypanosoma cruzi]. / Utilização de camundongos imunodeprimidos como tentativa de aprimoramento do diagnóstico da infecção pelo Trypanosoma cruzi.

In order to demonstrate low level parasitemias of Trypanosoma cruzi, a procedure based on the pharmacologic development of immunosuppression and subsequente innoculation of a test blood specimen was evaluated in mice. Prednisone was effective for the procedure and my be considered for diagnosis and for clinical and laboratorial follow-up of patients with Chagas'disease, submitted to heart transplantation. However, prednisone effectiveness depended from the level of parasitemia.

[Evaluation of the usefulness of the Coprotest for parasitologic examination of feces]. / Avaliação da utilidade do "Coprotest" para exame parasitológico das fezes.

"Coprotest" is a device used for parasitological examination of the stools that has been marketed in Brazil with no previous literature support. Therefore, we decided to evaluate the usefulness of the procedure using "Coprotest", comparing it with the routine methods by Hoffman et al., Faust et al., and Rugai et al. Taking into consideration only positive samples, we observed the following figures, according to each technique: Hofmann et al.--98 (47.34%); Faust et al.--119 (57.48%); Rugai et al., only for larva detection--21 (10.14%); "Coprotest"--115 (55.55%). We concluded that "Coprotest" in addition to its operational qualities, has the merits that allow its use together with other techniques for parasitosis diagnosis. Nevertheless it has not modified the previous situation, since more than one technique must still be used, as we have noted for detection of Strongyloides stercoralis larvae in this instance.